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  • Latin Name: Silybum marianum
  • Active Ingredient: Silymarin 45%-80%;Silybin A+B 30%-60%
  • Extract Part: Fruit
  • Specification: Silymarin 45%-80%;Silybin A+B 30%-60%
  • Appearance: Yellow to light yellow powder
  • Test Method: UV/HPLC
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